tomatoes are native to mexico and central america.

tomatoes are native to mexico and central america.

Tomato - Wikipedia

Tomatoes whole halved vertically and halved horizontally. The tomato (/ t ə m eɪ t oʊ / or / t ə m ɑː t oʊ /) is the edible berry of the plant Solanum lycopersicum commonly known as the tomato plant. The species originated in western South America Mexico and Central America.

Modern tomatoes are very different from their wild ancestors ...

What still isn’t known We don’t know how the intermediate group of tomatoes spread from South America to Central America and Mexico. Birds may have eaten the fruits and excreted the...

Are tomatoes native to mexico? - GrowingPerfect.com

growingperfect.com › tomatoes-native-mexico-5115bAre tomatoes native to mexico? - GrowingPerfect.com growingperfect.com › tomatoes-native-mexico-5115b CachedWhat Kind of Tomatoes Did The Aztecs Grow?Where Do Tomatoes Come from?Are Tomatoes edible?The Aztecs raised several varieties of tomato with red tomatoes called xictomatl and green tomatoescalled tomatl (Tomatillo). When we were reading we ran into the query “Did the Native Americans eat tomatoes?”. We should dig in. because of the highly perishable nature of the fruit it seems likely that the tomato was among the last of the native A... See full list on growingperfect.com Jump to navigation Jump to search. Edible berry of the tomato plant originating in South America. The tomato is the edible often red berry of the plant Solanum lycopersicum commonly known as a tomato plant. The species originated in western South America and Central America. Here is what our research found. introduction of the Tomato to North A... See full list on growingperfect.com Edible berry of the tomato plant originating in South America. The tomato is the edible often red berry of the plant Solanum lycopersicum commonly known as a tomato plant. The species originated in western South America and Central America. See full list on growingperfect.com

The History of Tomatoes in America - Grit

The Spanish (who brought tomatoes back from Mexico during the 1520s and then distributed them throughout the Spanish empire and into Asia) consumed tomatoes; they’d had settlements in Florida earlier in the seventeenth century which could account for tomato introduction into what is now Georgia and the Carolinas.